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What effect would there be on a molar mass determination if the solute were to Dimerize?

What effect would there be on a molar mass determination if the solute were to Dimerize?

What effect would there be on a molar mass determination if the solute were to dimerize? You would effectively have a calculation that based on less moles than were actually present in the solution. Mass(g)/Less moles than you actually have a larger calculated molar mass.

What happens during supercooling?

Supercooling, also known as undercooling, is the process of lowering the temperature of a liquid or a gas below its freezing point without it becoming a solid. It achieves this in the absence of a seed crystal or nucleus around which a crystal structure can form.

When cooling a solution what is supercooling?

Supercooling is the process of lowering the temperature of a liquid or a gas below its freezing point without it becoming a solid.

How does molar mass affect freezing point?

Thus, as the molar mass increases, the freezing point depression decreases. That is, increasing the molar (or molecular) mass will have a smaller effect on the freezing point.

How will you determine the molar mass of solute from depression in freezing point temperature?

Solution : `M_(2)=K_(f)xx(W_(2))/(W_(1))xx(1000)/(DeltaT_(f))`. `M_(2)=`Molar mass of solute. `K_(f)`=molal depression constant. It’s lvalue for water at 273K is 1.86 K.kg `mol^(-1)`.

What is supercooling and why does it occur?

Supercooling is the process of cooling a liquid or a gas below its freezing point without it becoming a solid. (see also Wikipedia). Supercooling during the liquid-solid phase change is the phenomenon when a material’s crystallization initiation occurs at a temperature below its freezing temperature.

What is supercooling science?

Supercooling is the process of chilling a liquid below its freezing point, without it becoming solid.

Can any liquid be supercooled?

Science can be complicated, but at least some things are solid, right? Like water below 32° Fahrenheit, for example, also known by its street name, ice. But it’s actually possible to “supercool” liquid water to below its freezing point.

How is supercooled water formed?

Supercooled water exists because it lacks the ability to complete the nucleation process. Two of the factors influencing the freezing of supercooled droplets are the need for a freezing nuclei (usually ice crystals) and latent heat which is released when water freezes.

Does mass affect freezing point?

What is the relation between molecular mass of solute and depression of freezing point?

` Molar mass of solute (m) and depression in freezing point `(Delta”T”_(“f”))` are inversely related.

How does water get supercooled?

Supercooled water (water cooled below its freezing point, yet still liquid) is made. The bottom of the bottle is hit against a table and ice crystals instantly form. This is because the shock of impact makes enough water molecules align and act as nucleation points.

How do you do a supercooling experiment?

Fill a plastic bottle with water and leave it in the freezer for 3 hours to obtain supercooled water. If the water freezes, try again, decreasing the cooling time. When the cooling time is up, hit the bottle against a table – the water inside freezes instantly!

How do you make supercooled liquids?

The simplest way to supercool water is to chill it in the freezer.

  1. Place an unopened bottle of distilled or purified water (e.g., created by reverse osmosis) in the freezer.
  2. Allow the bottle of water to chill, undisturbed, for about 2-1/2 hours.
  3. Carefully remove the supercooled water from the freezer.

Is Dasani water just tap water?

Dasani is made from purified water by using “reverse osmosis filtration” — technically, that’s tap water. Any bottled water made with reverse osmosis filtration comes from “municipal” sources, which means the tap, according to the Food and Drug Administration (FDA).

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